Gingerbread Macaron

  • prep: 15 min
  • cook: 20 min
  • total: 35 min
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  • servings:
  • Ingredients

    • 4 ounces almond meal
    • 7 ounces powdered sugar
    • 1 tablespoon German gingerbread spice
    • 4 ounces egg whites, room temperature
    • Pinch cream of tartar
    • 45 grams granulated sugar
    • 4 ounces cream cheese
    • 4 tablespoons butter
    • 3 to 4 cups powdered sugar
    • 1 teaspoon vanilla extract
    • 1 – 2 tablespoons heavy whipping cream

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 4739 % Daily Value *
    • Total Fat: 147 g 226.71%
    • Saturated Fat: 60 g 297.85%
    • Trans Fat: 3 g %
    • Cholesterol: 254 mg 84.51%
    • Sodium: 955 mg 39.79%
    • Calcium: 385 mg 38.53%
    • Potassium: 369 mg 10.56%
    • Magnesium: 0 mg 0%
    • Iron: 5 mg 25.44%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 868 g %
    • Dietary Fiber: 12 g 48.6%
    • Sugar: 781 g
    • Protein: 45 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 57.99%
    • Vitamin C 0.15%
    • Vitamin D 2.36%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat28
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs56
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total10 oz-eq

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